tag:blogger.com,1999:blog-4604949616918113335.post7314823585109824114..comments2024-03-17T21:12:46.548-04:00Comments on Sew Nancy: shortbreadUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4604949616918113335.post-3937557632217102582009-12-23T15:48:16.518-05:002009-12-23T15:48:16.518-05:00Elizabeth,
I use unsalted but, I'm curious ho...Elizabeth,<br /><br />I use unsalted but, I'm curious how yours taste. They sound different but I'm sure they are also delicious.sew nancyhttps://www.blogger.com/profile/09469925687561484248noreply@blogger.comtag:blogger.com,1999:blog-4604949616918113335.post-59436314541505863882009-12-23T13:24:29.324-05:002009-12-23T13:24:29.324-05:00I love shortbread, and my recipe is similar to you...I love shortbread, and my recipe is similar to yours, minus the rice flour. My grandmother use to make them so heavenly tasting, and I could never get it right, until one day I decided to use salted butter instead of unsalted butter, and man or man the difference was amazing. What do you use? I also use confectioners sugar instead of superfine.Elizabethhttps://www.blogger.com/profile/02026706261655333994noreply@blogger.comtag:blogger.com,1999:blog-4604949616918113335.post-13053714249247458122009-12-22T21:26:05.014-05:002009-12-22T21:26:05.014-05:00this looks heavenly! i'm not sure i'll hav...this looks heavenly! i'm not sure i'll have time for any serious kneading anytime soon though. maybe i should just stop by your house and have a nibble. :)kristihttps://www.blogger.com/profile/04234188242645584572noreply@blogger.com